ROOTLY Aegean Early Harvest Extra Virgin Olive Oil, Cold Pressed with Red Hot Pepper

Fiery Flavor, Pure Intensity. Handpicked early-harvest Aegean olives, cold-pressed using the traditional agrumato method with spicy red hot peppers. This intense oil delivers vibrant heat and silky richness in every drop. Perfect for drizzling over pizza, grilled dishes, and spicy pasta creations. Single-origin, small batch, sustainably crafted.